top of page

Ingredients: Fermented Soybean Paste 50% (Water, Soybean, Wheat flour, Salt, Wheat, Koji (Wheat) Corn Syrup, Fermented Grain (Wheat Flour, Water, Salt, Wheat, Koji Wheat) Sugar Red Pepper Seasoning, Paste(Sesame), Alcohol, Water, Onion, Defatted Soybean Powder, Red Pepper Seasoning Powder (Wheat) Garlic Concertale, Shitake Mushroom Concentrate, RoastedSoybean Powder, Roasted Sesame, Vegetable Stock Powder(Onion, Green, Garlic, Cabbage, Dextrin, Salt, Sesame Oil)

Mild Ssamjang (170g)

Out of Stock
    bottom of page