Ingredients: Noodles (82%) Wheat flour, palm oil, tapioca starch, salt, acidity regulators E452, E501, E451, E500, E339, E450}, thickeners: [E401, E412], dextrin, antioxidants [E306, E304], green tea powder. Soup base: Salt, whole milk powder, sesame seeds, flavour enhancers (E621, E635), white sugar, maltodextrin, garlic powder (garlic, wheat flour), yeast extract, glucose syrup, dehydrated green onion, spices, soy sauce powder (soybean, wheat salt), hydrogenated palm oil, onion powder, hydrolysed soybean protein, rice bran oil, anti-caking agent (E551), milk protein. Seasoning sauce: Soy sauce (water, soybean, wheat, salt), sesame oil, cooking wine (glutinous rice, water, wheat), palm oil, flavourings (milk, peanuts, soybean, sesame seeds) glucose syrup, miso paste.